Fish & Seafood · Nutrition facts

Higado De Bacalao Ahumado

630 kcal per 100 g, with 3.9 g protein, 0.6 g carbs and 68 g fat. Full micronutrients and serving info below.

Low carbCalorie densePotassium
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Higado De Bacalao AhumadoNutri-Score DCompare
Amount

Showing values for 100 g

630 kcal
Calories
32% of a 2000 kcal day
3.9 g
Protein
2% of calories
0.6 g
Carbs
0% of calories
68 g
Fat
98% of calories
Macro split
Protein 2%Carbs 0%Fat 98%

Nutrition facts

per 100 g
Fiber0.1g0% DV
Sugar0.5g
Saturated fat10g50% DV
Cholesterol43.8mg15% DV
Sodium244mg11% DV
Potassium356mg8% DV
Calcium4.5mg0% DV
Iron0.5mg3% DV
Vitamin C1mg1% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8410721092260 · Data last verified:

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8410721092260

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Common questions

How many calories are in Higado De Bacalao Ahumado?

Higado De Bacalao Ahumado by Dani has 630 kcal per 100 g.

How much protein is in Higado De Bacalao Ahumado?

Higado De Bacalao Ahumado contains 3.9 g of protein per 100 g.

Is Higado De Bacalao Ahumado keto-friendly?

With 0.6 g total carbs (about 0.5 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Higado De Bacalao Ahumado high in saturated fat?

It has 10 g of saturated fat per 100 g — 50% of the daily value, which counts as high.

Why does Higado De Bacalao Ahumado have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (630 kcal), saturated fat (10 g). Overall that places it in band D.

How much Higado De Bacalao Ahumado is 100 calories?

About 16 g of Higado De Bacalao Ahumado equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Higado De Bacalao Ahumado high in calories?

Yes — 630 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 315 kcal.

Is Higado De Bacalao Ahumado a good source of potassium?

It is a moderate source: 356 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

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