Condiments · Nutrition facts

Sweet Teriyaki Sauce + Glaze

200 kcal per 100 g, with 13.9 g protein, 208.3 g carbs and 0 g fat. Full micronutrients and serving info below.

Serving: 2 tbsp (36 g)
Good proteinHigh fiberCalcium rich
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Sweet Teriyaki Sauce + GlazeNutri-Score DCompare
Amount

Showing values for 100 g

200 kcal
Calories
10% of a 2000 kcal day
13.9 g
Protein
6% of calories
208.3 g
Carbs
94% of calories
0 g
Fat
0% of calories
Macro split
Protein 6%Carbs 94%Fat 0%

Nutrition facts

per 100 g
Fiber13.9g50% DV
Sugar180.6g
Saturated fat0g0% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium9444.4mg411% DV
Potassium0mg0% DV
Calcium138.9mg11% DV
Iron2.8mg16% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0810062521203 · Data last verified:

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0810062521203

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Common questions

How many calories are in Sweet Teriyaki Sauce + Glaze?

Sweet Teriyaki Sauce + Glaze by Hungryroot has 200 kcal per 100 g. One serving (36 g) is about 72 kcal.

How much protein is in Sweet Teriyaki Sauce + Glaze?

Sweet Teriyaki Sauce + Glaze contains 13.9 g of protein per 100 g — about 5 g per 36 g serving.

Is Sweet Teriyaki Sauce + Glaze a good source of protein?

Yes — 13.9 g of protein per 100 g, supplying 6% of its calories. That makes it a good protein source.

Is Sweet Teriyaki Sauce + Glaze high in carbs?

Yes — carbohydrates provide 94% of its calories (208.3 g per 100 g, of which 180.6 g is sugar). It also delivers 13.9 g of fiber.

Is Sweet Teriyaki Sauce + Glaze high in sugar?

Yes — 180.6 g of sugar per 100 g, roughly 45 teaspoons. Sugar makes up 87% of its carbohydrates.

Is Sweet Teriyaki Sauce + Glaze high in sodium?

Yes — 9444.4 mg of sodium per 100 g, about 411% of the daily value.

Is Sweet Teriyaki Sauce + Glaze a good source of fiber?

It provides 13.9 g of fiber per 100 g — 50% of the daily value, making it a high-fiber food.

Why does Sweet Teriyaki Sauce + Glaze have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (180.6 g), sodium (9444.4 mg); points in favor come from fiber (13.9 g), protein (13.9 g). Overall that places it in band D.

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