Dairy & Eggs · Nutrition facts

Brassé Mixé À La Fraise

89 kcal per 100 g, with 3.6 g protein, 12 g carbs and 3 g fat. Full micronutrients and serving info below.

Iron richCalcium rich
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Brassé Mixé À La FraiseNutri-Score BCompare
Amount

Showing values for 100 g

89 kcal
Calories
4% of a 2000 kcal day
3.6 g
Protein
16% of calories
12 g
Carbs
54% of calories
3 g
Fat
30% of calories
Macro split
Protein 16%Carbs 54%Fat 30%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar11g
Saturated fat2g10% DV
Cholesterol10.7mg4% DV
Sodium48mg2% DV
Potassium192.5mg4% DV
Calcium138.4mg11% DV
Iron4444.5mg999% DV
Vitamin C3.3mg4% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3564707174190 · Data last verified:

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3564707174190

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Common questions

How many calories are in Brassé Mixé À La Fraise?

Brassé Mixé À La Fraise by Bio Village, Leclerc has 89 kcal per 100 g.

How much protein is in Brassé Mixé À La Fraise?

Brassé Mixé À La Fraise contains 3.6 g of protein per 100 g.

Is Brassé Mixé À La Fraise low in sodium?

Yes — just 48 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Brassé Mixé À La Fraise have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (11 g). Overall that places it in band B.

How much Brassé Mixé À La Fraise is 100 calories?

About 112 g of Brassé Mixé À La Fraise equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Brassé Mixé À La Fraise a good source of calcium?

It is a moderate source: 138.4 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

Is Brassé Mixé À La Fraise a good source of iron?

It is a good source: 4444.5 mg per 100 g, about 24692% of the daily value. A 200 g portion covers roughly 999%.

Is Brassé Mixé À La Fraise high in sugar or fat?

Per 100 g it has 11 g sugar and 3 g fat (2 g saturated). Fat provides 30% of its calories, so portion size matters most here.

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