Dairy & Eggs · Nutrition facts

Jogurt

63 kcal per 100 g, with 4.3 g protein, 5.1 g carbs and 2.8 g fat. Full micronutrients and serving info below.

Serving: 1 serving (100 g)
High fiberCalcium rich
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JogurtNutri-Score ACompare
Amount

Showing values for 100 g

63 kcal
Calories
3% of a 2000 kcal day
4.3 g
Protein
27% of calories
5.1 g
Carbs
32% of calories
2.8 g
Fat
41% of calories
Macro split
Protein 27%Carbs 32%Fat 41%

Nutrition facts

per 100 g
Fiber5.1g18% DV
Saturated fat1.8g9% DV
Calcium120mg9% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3850108037265 · Data last verified:

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3850108037265

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Common questions

How many calories are in Jogurt?

Jogurt by 'z bregov has 63 kcal per 100 g. One serving (100 g) is about 63 kcal.

How much protein is in Jogurt?

Jogurt contains 4.3 g of protein per 100 g — about 4.3 g per 100 g serving.

Is Jogurt a good source of fiber?

It provides 5.1 g of fiber per 100 g — 18% of the daily value, making it a high-fiber food.

Why does Jogurt have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (5.1 g). Overall that places it in band A.

How much Jogurt is 100 calories?

About 159 g of Jogurt equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Jogurt a good source of calcium?

It is a moderate source: 120 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

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