Meat · Nutrition facts

Jambon

125 kcal per 100 g, with 20 g protein, 10 g carbs and 4.5 g fat. Full micronutrients and serving info below.

High protein
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JambonNutri-Score CCompare
Amount

Showing values for 100 g

125 kcal
Calories
6% of a 2000 kcal day
20 g
Protein
50% of calories
10 g
Carbs
25% of calories
4.5 g
Fat
25% of calories
Macro split
Protein 50%Carbs 25%Fat 25%

Nutrition facts

per 100 g
Sugar0.5g
Saturated fat1.5g8% DV
Sodium760mg33% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 2205877002128 · Data last verified:

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Barcode

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2205877002128

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Common questions

How many calories are in Jambon?

Jambon by Saint Alby has 125 kcal per 100 g.

How much protein is in Jambon?

Jambon contains 20 g of protein per 100 g.

Is Jambon a good source of protein?

Yes — 20 g of protein per 100 g, supplying 50% of its calories. That makes it an excellent protein source.

Is Jambon low in sugar?

Yes — only 0.5 g of sugar per 100 g. Most of its 10 g of carbs come from starch and fiber rather than sugar.

Is Jambon high in sodium?

Yes — 760 mg of sodium per 100 g, about 33% of the daily value.

Why does Jambon have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (760 mg); points in favor come from protein (20 g). Overall that places it in band C.

How much Jambon is 100 calories?

About 80 g of Jambon equals 100 kcal.

Is Jambon high in sugar or fat?

Per 100 g it has 0.5 g sugar and 4.5 g fat (1.5 g saturated). Fat provides 25% of its calories, so portion size matters most here.

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