Condiments · Nutrition facts

Ground Chilli Garlic Oil

333 kcal per 100 g, with 6.7 g protein, 13.3 g carbs and 30 g fat. Full micronutrients and serving info below.

Serving: 1 tbsp. (15 g)
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Ground Chilli Garlic OilNutri-Score DCompare
Amount

Showing values for 100 g

333 kcal
Calories
17% of a 2000 kcal day
6.7 g
Protein
8% of calories
13.3 g
Carbs
15% of calories
30 g
Fat
77% of calories
Macro split
Protein 8%Carbs 15%Fat 77%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar6.7g
Saturated fat6.7g34% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium733.3mg32% DV
Potassium133.3mg3% DV
Calcium0mg0% DV
Iron2mg11% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0721557215395 · Data last verified:

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Common questions

How many calories are in Ground Chilli Garlic Oil?

Ground Chilli Garlic Oil by Dragonfly has 333 kcal per 100 g. One serving (15 g) is about 50 kcal.

How much protein is in Ground Chilli Garlic Oil?

Ground Chilli Garlic Oil contains 6.7 g of protein per 100 g — about 1 g per 15 g serving.

Is Ground Chilli Garlic Oil high in saturated fat?

It has 6.7 g of saturated fat per 100 g — 34% of the daily value, which counts as high.

Is Ground Chilli Garlic Oil high in sodium?

Yes — 733.3 mg of sodium per 100 g, about 32% of the daily value.

Why does Ground Chilli Garlic Oil have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (6.7 g), sodium (733.3 mg). Overall that places it in band D.

How much Ground Chilli Garlic Oil is 100 calories?

About 30 g of Ground Chilli Garlic Oil equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Ground Chilli Garlic Oil a good source of iron?

It is a moderate source: 2 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

Is Ground Chilli Garlic Oil high in sugar or fat?

Per 100 g it has 6.7 g sugar and 30 g fat (6.7 g saturated). Fat provides 77% of its calories, so portion size matters most here.

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