Other · Nutrition facts

Restaurant Style Drive-thru Fries Thin Cut

188 kcal per 100 g, with 2.4 g protein, 25.9 g carbs and 9.4 g fat. Full micronutrients and serving info below.

Serving: 43 morceaux (85 g)
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Restaurant Style Drive-thru Fries Thin CutNutri-Score CCompare
Amount

Showing values for 100 g

188 kcal
Calories
9% of a 2000 kcal day
2.4 g
Protein
5% of calories
25.9 g
Carbs
52% of calories
9.4 g
Fat
43% of calories
Macro split
Protein 5%Carbs 52%Fat 43%

Nutrition facts

per 100 g
Fiber2.4g9% DV
Sugar0g
Saturated fat0.6g3% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium517.6mg23% DV
Potassium264.7mg6% DV
Calcium11.8mg1% DV
Iron0.6mg3% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0056210255501 · Data last verified:

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0056210255501

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Common questions

How many calories are in Restaurant Style Drive-thru Fries Thin Cut?

Restaurant Style Drive-thru Fries Thin Cut by Cavendish Farms has 188 kcal per 100 g. One serving (85 g) is about 160 kcal.

How much protein is in Restaurant Style Drive-thru Fries Thin Cut?

Restaurant Style Drive-thru Fries Thin Cut contains 2.4 g of protein per 100 g — about 2 g per 85 g serving.

Is Restaurant Style Drive-thru Fries Thin Cut low in sugar?

Yes — only 0 g of sugar per 100 g. Most of its 25.9 g of carbs come from starch and fiber rather than sugar.

Is Restaurant Style Drive-thru Fries Thin Cut high in sodium?

Yes — 517.6 mg of sodium per 100 g, about 23% of the daily value.

Why does Restaurant Style Drive-thru Fries Thin Cut have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (517.6 mg). Overall that places it in band C.

How much Restaurant Style Drive-thru Fries Thin Cut is 100 calories?

About 53 g of Restaurant Style Drive-thru Fries Thin Cut equals 100 kcal.

Is Restaurant Style Drive-thru Fries Thin Cut high in sugar or fat?

Per 100 g it has 0 g sugar and 9.4 g fat (0.6 g saturated). Fat provides 43% of its calories, so portion size matters most here.

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