Dairy & Eggs · Nutrition facts

Italian Stuffed Gnocchi With Cheeses

163 kcal per 100 g, with 0.9 g protein, 27 g carbs and 4.2 g fat. Full micronutrients and serving info below.

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Italian Stuffed Gnocchi With CheesesNutri-Score CCompare
Amount

Showing values for 100 g

163 kcal
Calories
8% of a 2000 kcal day
0.9 g
Protein
2% of calories
27 g
Carbs
72% of calories
4.2 g
Fat
26% of calories
Macro split
Protein 2%Carbs 72%Fat 26%

Nutrition facts

per 100 g
Fiber1.4g5% DV
Sugar0.5g
Saturated fat2.8g14% DV
Sodium572.1mg25% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0817043011425 · Data last verified:

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0817043011425

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Common questions

How many calories are in Italian Stuffed Gnocchi With Cheeses?

Italian Stuffed Gnocchi With Cheeses has 163 kcal per 100 g.

How much protein is in Italian Stuffed Gnocchi With Cheeses?

Italian Stuffed Gnocchi With Cheeses contains 0.9 g of protein per 100 g.

Is Italian Stuffed Gnocchi With Cheeses high in carbs?

Yes — carbohydrates provide 72% of its calories (27 g per 100 g, of which 0.5 g is sugar). It also delivers 1.4 g of fiber.

Is Italian Stuffed Gnocchi With Cheeses low in sugar?

Yes — only 0.5 g of sugar per 100 g. Most of its 27 g of carbs come from starch and fiber rather than sugar.

Is Italian Stuffed Gnocchi With Cheeses high in sodium?

Yes — 572.1 mg of sodium per 100 g, about 25% of the daily value.

Why does Italian Stuffed Gnocchi With Cheeses have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (572.1 mg). Overall that places it in band C.

How much Italian Stuffed Gnocchi With Cheeses is 100 calories?

About 61 g of Italian Stuffed Gnocchi With Cheeses equals 100 kcal.

Is Italian Stuffed Gnocchi With Cheeses high in sugar or fat?

Per 100 g it has 0.5 g sugar and 4.2 g fat (2.8 g saturated). Fat provides 26% of its calories, so portion size matters most here.

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