Sweets · Nutrition facts

Glace Plant-based Caramel Chocolate Pretzel

141 kcal per 100 g, with 0.5 g protein, 21.7 g carbs and 5 g fat. Full micronutrients and serving info below.

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Glace Plant-based Caramel Chocolate PretzelNutri-Score CCompare
Amount

Showing values for 100 g

141 kcal
Calories
7% of a 2000 kcal day
0.5 g
Protein
1% of calories
21.7 g
Carbs
65% of calories
5 g
Fat
34% of calories
Macro split
Protein 1%Carbs 65%Fat 34%

Nutrition facts

per 100 g
Sugar11g
Saturated fat4.2g21% DV
Sodium140mg6% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 1230000022767 · Data last verified:

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1230000022767

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Common questions

How many calories are in Glace Plant-based Caramel Chocolate Pretzel?

Glace Plant-based Caramel Chocolate Pretzel has 141 kcal per 100 g.

How much protein is in Glace Plant-based Caramel Chocolate Pretzel?

Glace Plant-based Caramel Chocolate Pretzel contains 0.5 g of protein per 100 g.

Why does Glace Plant-based Caramel Chocolate Pretzel have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (11 g), saturated fat (4.2 g). Overall that places it in band C.

How much Glace Plant-based Caramel Chocolate Pretzel is 100 calories?

About 71 g of Glace Plant-based Caramel Chocolate Pretzel equals 100 kcal.

Is Glace Plant-based Caramel Chocolate Pretzel high in sugar or fat?

Per 100 g it has 11 g sugar and 5 g fat (4.2 g saturated). Fat provides 34% of its calories, so portion size matters most here.

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