Sweets · Nutrition facts

Cake

247 kcal per 100 g, with 2.4 g protein, 34.1 g carbs and 11.8 g fat. Full micronutrients and serving info below.

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CakeNutri-Score DCompare
Amount

Showing values for 100 g

247 kcal
Calories
12% of a 2000 kcal day
2.4 g
Protein
4% of calories
34.1 g
Carbs
54% of calories
11.8 g
Fat
42% of calories
Macro split
Protein 4%Carbs 54%Fat 42%

Nutrition facts

per 100 g
Fiber1.2g4% DV
Sugar20g
Saturated fat4.7g24% DV
Sodium341.2mg15% DV
Potassium88.2mg2% DV
Calcium23.5mg2% DV
Iron1.2mg7% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0620498001527 · Data last verified:

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0620498001527

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Common questions

How many calories are in Cake?

Cake has 247 kcal per 100 g.

How much protein is in Cake?

Cake contains 2.4 g of protein per 100 g.

Is Cake high in sugar?

Yes — 20 g of sugar per 100 g, roughly 5 teaspoons. Sugar makes up 59% of its carbohydrates.

Why does Cake have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (20 g), saturated fat (4.7 g). Overall that places it in band D.

How much Cake is 100 calories?

About 40 g of Cake equals 100 kcal.

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