Meat · Nutrition facts

Ready-to-heat Meatballs

139 kcal per 100 g, with 8.6 g protein, 7 g carbs and 8.6 g fat. Full micronutrients and serving info below.

Serving: 1 cup (244 g)
Good proteinPotassiumCalcium rich
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Ready-to-heat MeatballsNutri-Score CCompare
Amount

Showing values for 100 g

139 kcal
Calories
7% of a 2000 kcal day
8.6 g
Protein
25% of calories
7 g
Carbs
20% of calories
8.6 g
Fat
55% of calories
Macro split
Protein 25%Carbs 20%Fat 55%

Nutrition facts

per 100 g
Fiber1.2g4% DV
Sugar3.3g
Saturated fat3.3g16% DV
Trans fat0g
Cholesterol24.6mg8% DV
Sodium467.2mg20% DV
Potassium373mg8% DV
Calcium118.9mg9% DV
Iron0.8mg4% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0011110692184 · Data last verified:

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0011110692184

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Common questions

How many calories are in Ready-to-heat Meatballs?

Ready-to-heat Meatballs by Private Selection has 139 kcal per 100 g. One serving (244 g) is about 339 kcal.

How much protein is in Ready-to-heat Meatballs?

Ready-to-heat Meatballs contains 8.6 g of protein per 100 g — about 21 g per 244 g serving.

Is Ready-to-heat Meatballs high in sodium?

Yes — 467.2 mg of sodium per 100 g, about 20% of the daily value.

Why does Ready-to-heat Meatballs have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.3 g), sodium (467.2 mg); points in favor come from protein (8.6 g). Overall that places it in band C.

How much Ready-to-heat Meatballs is 100 calories?

About 72 g of Ready-to-heat Meatballs equals 100 kcal.

Is Ready-to-heat Meatballs a good source of potassium?

It is a moderate source: 373 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Ready-to-heat Meatballs a good source of calcium?

It is a moderate source: 118.9 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Ready-to-heat Meatballs high in sugar or fat?

Per 100 g it has 3.3 g sugar and 8.6 g fat (3.3 g saturated). Fat provides 55% of its calories, so portion size matters most here.

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