Sweets · Nutrition facts

Creme Caramel

240 kcal per 100 g, with 2.5 g protein, 33.3 g carbs and 10.4 g fat. Full micronutrients and serving info below.

Serving: 1 pot (120 g)
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Creme CaramelNutri-Score DCompare
Amount

Showing values for 100 g

240 kcal
Calories
12% of a 2000 kcal day
2.5 g
Protein
4% of calories
33.3 g
Carbs
56% of calories
10.4 g
Fat
40% of calories
Macro split
Protein 4%Carbs 56%Fat 40%

Nutrition facts

per 100 g
Fiber0.2g1% DV
Sugar20.4g
Saturated fat8.1g40% DV
Cholesterol11.8mg4% DV
Sodium0.1mg0% DV
Potassium100.6mg2% DV
Calcium76.8mg6% DV
Iron0.1mg1% DV
Vitamin C0.7mg1% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5010251439486 · Data last verified:

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5010251439486

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Common questions

How many calories are in Creme Caramel?

Creme Caramel by Morrisons has 240 kcal per 100 g. One serving (120 g) is about 288 kcal.

How much protein is in Creme Caramel?

Creme Caramel contains 2.5 g of protein per 100 g — about 3 g per 120 g serving.

Is Creme Caramel high in sugar?

Yes — 20.4 g of sugar per 100 g, roughly 5 teaspoons. Sugar makes up 61% of its carbohydrates.

Is Creme Caramel high in saturated fat?

It has 8.1 g of saturated fat per 100 g — 40% of the daily value, which counts as high.

Is Creme Caramel low in sodium?

Yes — just 0.1 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Why does Creme Caramel have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (20.4 g), saturated fat (8.1 g). Overall that places it in band D.

How much Creme Caramel is 100 calories?

About 42 g of Creme Caramel equals 100 kcal.

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