Beverages · Nutrition facts

Starbucks Frappuccino Milk And Coffee Drink Cookies And Cream Flavor

65 kcal per 100 g, with 2.8 g protein, 9.8 g carbs and 1.6 g fat. Full micronutrients and serving info below.

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Starbucks Frappuccino Milk And Coffee Drink Cookies And Cream FlavorNutri-Score BCompare
Amount

Showing values for 100 g

65 kcal
Calories
3% of a 2000 kcal day
2.8 g
Protein
17% of calories
9.8 g
Carbs
60% of calories
1.6 g
Fat
23% of calories
Macro split
Protein 17%Carbs 60%Fat 23%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar10.6g
Saturated fat0.8g4% DV
Trans fat0g
Cholesterol6.2mg2% DV
Sodium36mg2% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5711953118111 · Data last verified:

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5711953118111

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Common questions

How many calories are in Starbucks Frappuccino Milk And Coffee Drink Cookies And Cream Flavor?

Starbucks Frappuccino Milk And Coffee Drink Cookies And Cream Flavor by Starbucks has 65 kcal per 100 g.

How much protein is in Starbucks Frappuccino Milk And Coffee Drink Cookies And Cream Flavor?

Starbucks Frappuccino Milk And Coffee Drink Cookies And Cream Flavor contains 2.8 g of protein per 100 g.

Is Starbucks Frappuccino Milk And Coffee Drink Cookies And Cream Flavor low in sodium?

Yes — just 36 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Starbucks Frappuccino Milk And Coffee Drink Cookies And Cream Flavor have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (10.6 g). Overall that places it in band B.

How much Starbucks Frappuccino Milk And Coffee Drink Cookies And Cream Flavor is 100 calories?

About 154 g of Starbucks Frappuccino Milk And Coffee Drink Cookies And Cream Flavor equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Starbucks Frappuccino Milk And Coffee Drink Cookies And Cream Flavor high in sugar or fat?

Per 100 g it has 10.6 g sugar and 1.6 g fat (0.8 g saturated). Fat provides 23% of its calories, so portion size matters most here.

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