Condiments · Nutrition facts

Butter Chicken Curry Paste

215 kcal per 100 g, with 2.6 g protein, 15.4 g carbs and 15.6 g fat. Full micronutrients and serving info below.

Serving: 62g
High fiberPotassium
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Butter Chicken Curry PasteNutri-Score CCompare
Amount

Showing values for 100 g

215 kcal
Calories
11% of a 2000 kcal day
2.6 g
Protein
5% of calories
15.4 g
Carbs
29% of calories
15.6 g
Fat
66% of calories
Macro split
Protein 5%Carbs 29%Fat 66%

Nutrition facts

per 100 g
Fiber5.4g19% DV
Sugar9.1g
Saturated fat1.7g8% DV
Cholesterol0mg0% DV
Sodium2000mg87% DV
Potassium661.9mg14% DV
Calcium28.7mg2% DV
Iron0.8mg4% DV
Vitamin C1.5mg2% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5052675001740 · Data last verified:

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5052675001740

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Common questions

How many calories are in Butter Chicken Curry Paste?

Butter Chicken Curry Paste by The Spice Tailor has 215 kcal per 100 g. One serving (62 g) is about 133 kcal.

How much protein is in Butter Chicken Curry Paste?

Butter Chicken Curry Paste contains 2.6 g of protein per 100 g — about 1.6 g per 62 g serving.

Is Butter Chicken Curry Paste high in sodium?

Yes — 2000 mg of sodium per 100 g, about 87% of the daily value.

Is Butter Chicken Curry Paste a good source of fiber?

It provides 5.4 g of fiber per 100 g — 19% of the daily value, making it a high-fiber food.

Why does Butter Chicken Curry Paste have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (2000 mg); points in favor come from fiber (5.4 g). Overall that places it in band C.

How much Butter Chicken Curry Paste is 100 calories?

About 47 g of Butter Chicken Curry Paste equals 100 kcal.

Is Butter Chicken Curry Paste a good source of potassium?

It is a moderate source: 661.9 mg per 100 g, about 14% of the daily value. A 200 g portion covers roughly 28%.

Is Butter Chicken Curry Paste high in sugar or fat?

Per 100 g it has 9.1 g sugar and 15.6 g fat (1.7 g saturated). Fat provides 66% of its calories, so portion size matters most here.

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