Dairy & Eggs · Nutrition facts

Velouté Fruix Mangue, Fraise, Pêche, Framboise

96 kcal per 100 g, with 3.5 g protein, 13.7 g carbs and 2.9 g fat. Full micronutrients and serving info below.

Serving: 125 g
Calcium rich
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Velouté Fruix Mangue, Fraise, Pêche, FramboiseNutri-Score BCompare
Amount

Showing values for 100 g

96 kcal
Calories
5% of a 2000 kcal day
3.5 g
Protein
15% of calories
13.7 g
Carbs
58% of calories
2.9 g
Fat
27% of calories
Macro split
Protein 15%Carbs 58%Fat 27%

Nutrition facts

per 100 g
Sugar13.5g
Saturated fat1.8g9% DV
Sodium12mg1% DV
Calcium129mg10% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3368850004522 · Data last verified:

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3368850004522

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Common questions

How many calories are in Velouté Fruix Mangue, Fraise, Pêche, Framboise?

Velouté Fruix Mangue, Fraise, Pêche, Framboise by Danone has 96 kcal per 100 g. One serving (125 g) is about 120 kcal.

How much protein is in Velouté Fruix Mangue, Fraise, Pêche, Framboise?

Velouté Fruix Mangue, Fraise, Pêche, Framboise contains 3.5 g of protein per 100 g — about 4.4 g per 125 g serving.

Is Velouté Fruix Mangue, Fraise, Pêche, Framboise low in sodium?

Yes — just 12 mg per 100 g (1% of the daily value), which qualifies as low sodium.

Why does Velouté Fruix Mangue, Fraise, Pêche, Framboise have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (13.5 g). Overall that places it in band B.

How much Velouté Fruix Mangue, Fraise, Pêche, Framboise is 100 calories?

About 104 g of Velouté Fruix Mangue, Fraise, Pêche, Framboise equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Velouté Fruix Mangue, Fraise, Pêche, Framboise a good source of calcium?

It is a moderate source: 129 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

Is Velouté Fruix Mangue, Fraise, Pêche, Framboise high in sugar or fat?

Per 100 g it has 13.5 g sugar and 2.9 g fat (1.8 g saturated). Fat provides 27% of its calories, so portion size matters most here.

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