Beverages · Nutrition facts

Starbucks Chocolat Poudre

by Starbucks

86 kcal per 100 g, with 4.2 g protein, 10.9 g carbs and 2.5 g fat. Full micronutrients and serving info below.

Iron richPotassiumCalcium rich
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Starbucks Chocolat PoudreNutri-Score BCompare
Amount

Showing values for 100 g

86 kcal
Calories
4% of a 2000 kcal day
4.2 g
Protein
20% of calories
10.9 g
Carbs
53% of calories
2.5 g
Fat
27% of calories
Macro split
Protein 20%Carbs 53%Fat 27%

Nutrition facts

per 100 g
Fiber1.3g5% DV
Sugar10.4g
Saturated fat1.5g8% DV
Cholesterol0mg0% DV
Sodium48mg2% DV
Potassium922.4mg20% DV
Calcium116.1mg9% DV
Iron16.3mg91% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 7613287598998 · Data last verified:

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7613287598998

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Common questions

How many calories are in Starbucks Chocolat Poudre?

Starbucks Chocolat Poudre by Starbucks has 86 kcal per 100 g.

How much protein is in Starbucks Chocolat Poudre?

Starbucks Chocolat Poudre contains 4.2 g of protein per 100 g.

Is Starbucks Chocolat Poudre low in sodium?

Yes — just 48 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Starbucks Chocolat Poudre have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (10.4 g). Overall that places it in band B.

How much Starbucks Chocolat Poudre is 100 calories?

About 116 g of Starbucks Chocolat Poudre equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Starbucks Chocolat Poudre a good source of potassium?

It is a good source: 922.4 mg per 100 g, about 20% of the daily value. A 200 g portion covers roughly 40%.

Is Starbucks Chocolat Poudre a good source of calcium?

It is a moderate source: 116.1 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Starbucks Chocolat Poudre a good source of iron?

It is a good source: 16.3 mg per 100 g, about 91% of the daily value. A 200 g portion covers roughly 182%.

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