Condiments · Nutrition facts

Moutarde Au Poivre Vert De Madagascar

169 kcal per 100 g, with 7 g protein, 4 g carbs and 13 g fat. Full micronutrients and serving info below.

Low carbIron richPotassiumCalcium rich
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Moutarde Au Poivre Vert De MadagascarNutri-Score CCompare
Amount

Showing values for 100 g

169 kcal
Calories
8% of a 2000 kcal day
7 g
Protein
17% of calories
4 g
Carbs
10% of calories
13 g
Fat
73% of calories
Macro split
Protein 17%Carbs 10%Fat 73%

Nutrition facts

per 100 g
Fiber4.1g15% DV
Sugar1.8g
Saturated fat0.9g4% DV
Cholesterol0mg0% DV
Sodium2320mg101% DV
Potassium324mg7% DV
Calcium133.5mg10% DV
Iron3.7mg21% DV
Vitamin C0.3mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3664335000769 · Data last verified:

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3664335000769

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Common questions

How many calories are in Moutarde Au Poivre Vert De Madagascar?

Moutarde Au Poivre Vert De Madagascar by l'origine du goût has 169 kcal per 100 g.

How much protein is in Moutarde Au Poivre Vert De Madagascar?

Moutarde Au Poivre Vert De Madagascar contains 7 g of protein per 100 g.

Is Moutarde Au Poivre Vert De Madagascar keto-friendly?

With 4 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Moutarde Au Poivre Vert De Madagascar high in sodium?

Yes — 2320 mg of sodium per 100 g, about 101% of the daily value.

Is Moutarde Au Poivre Vert De Madagascar a good source of fiber?

It provides 4.1 g of fiber per 100 g — 15% of the daily value.

Why does Moutarde Au Poivre Vert De Madagascar have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (2320 mg); points in favor come from fiber (4.1 g). Overall that places it in band C.

How much Moutarde Au Poivre Vert De Madagascar is 100 calories?

About 59 g of Moutarde Au Poivre Vert De Madagascar equals 100 kcal.

Is Moutarde Au Poivre Vert De Madagascar a good source of calcium?

It is a moderate source: 133.5 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

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