Meat · Nutrition facts

100% Pur Boeuf 5% Mg

by Bigard

125 kcal per 100 g, with 20 g protein, 0.5 g carbs and 5 g fat. Full micronutrients and serving info below.

Serving: 350 g
High proteinLow carbIron richPotassium
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100% Pur Boeuf 5% MgNutri-Score ACompare
Amount

Showing values for 100 g

125 kcal
Calories
6% of a 2000 kcal day
20 g
Protein
63% of calories
0.5 g
Carbs
2% of calories
5 g
Fat
35% of calories
Macro split
Protein 63%Carbs 2%Fat 35%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0.5g
Saturated fat2.2g11% DV
Cholesterol78.6mg26% DV
Sodium87mg4% DV
Potassium330mg7% DV
Calcium11.4mg1% DV
Iron5.9mg33% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3273230067717 · Data last verified:

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3273230067717

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Common questions

How many calories are in 100% Pur Boeuf 5% Mg?

100% Pur Boeuf 5% Mg by Bigard has 125 kcal per 100 g. One serving (350 g) is about 438 kcal.

How much protein is in 100% Pur Boeuf 5% Mg?

100% Pur Boeuf 5% Mg contains 20 g of protein per 100 g — about 70 g per 350 g serving.

Is 100% Pur Boeuf 5% Mg a good source of protein?

Yes — 20 g of protein per 100 g, supplying 63% of its calories. That makes it an excellent protein source.

Is 100% Pur Boeuf 5% Mg keto-friendly?

With 0.5 g total carbs (about 0.5 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is 100% Pur Boeuf 5% Mg low in sodium?

Yes — just 87 mg per 100 g (4% of the daily value), which qualifies as low sodium.

Why does 100% Pur Boeuf 5% Mg have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (20 g). Overall that places it in band A.

How much 100% Pur Boeuf 5% Mg is 100 calories?

About 80 g of 100% Pur Boeuf 5% Mg equals 100 kcal.

Is 100% Pur Boeuf 5% Mg a good source of iron?

It is a good source: 5.9 mg per 100 g, about 33% of the daily value. A 200 g portion covers roughly 66%.

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