Beverages · Nutrition facts

Sok Grejpfrutowy Hpp

40 kcal per 100 g, with 0.5 g protein, 9.1 g carbs and 0.1 g fat. Full micronutrients and serving info below.

Low calorieVitamin C
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Sok Grejpfrutowy HppNutri-Score BCompare
Amount

Showing values for 100 g

40 kcal
Calories
2% of a 2000 kcal day
0.5 g
Protein
5% of calories
9.1 g
Carbs
93% of calories
0.1 g
Fat
2% of calories
Macro split
Protein 5%Carbs 93%Fat 2%

Nutrition facts

per 100 g
Fiber0.1g0% DV
Sugar2.5g
Saturated fat0g0% DV
Cholesterol0mg0% DV
Sodium0mg0% DV
Potassium140mg3% DV
Calcium14mg1% DV
Iron0.1mg1% DV
Vitamin C42.4mg47% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5903839075933 · Data last verified:

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5903839075933

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Common questions

How many calories are in Sok Grejpfrutowy Hpp?

Sok Grejpfrutowy Hpp by Swigo has 40 kcal per 100 g.

How much protein is in Sok Grejpfrutowy Hpp?

Sok Grejpfrutowy Hpp contains 0.5 g of protein per 100 g.

Is Sok Grejpfrutowy Hpp low in sodium?

Yes — just 0 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Why does Sok Grejpfrutowy Hpp have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Sok Grejpfrutowy Hpp is 100 calories?

About 250 g of Sok Grejpfrutowy Hpp equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Sok Grejpfrutowy Hpp high in calories?

No — only 40 kcal per 100 g; even a 300 g portion stays around 120 kcal.

Is Sok Grejpfrutowy Hpp a good source of vitamin C?

It is a good source: 42.4 mg per 100 g, about 47% of the daily value. A 200 g portion covers roughly 94%.

Is Sok Grejpfrutowy Hpp high in sugar or fat?

Per 100 g it has 2.5 g sugar and 0.1 g fat (0 g saturated). Fat provides 2% of its calories, so portion size matters most here.

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