Meat · Nutrition facts

Découpe De Lapin À La Provençale

209 kcal per 100 g, with 18 g protein, 0 g carbs and 15 g fat. Full micronutrients and serving info below.

High proteinLow carb
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Découpe De Lapin À La ProvençaleNutri-Score CCompare
Amount

Showing values for 100 g

209 kcal
Calories
10% of a 2000 kcal day
18 g
Protein
35% of calories
0 g
Carbs
0% of calories
15 g
Fat
65% of calories
Macro split
Protein 35%Carbs 0%Fat 65%

Nutrition facts

per 100 g
Fiber0.9g3% DV
Sugar0g
Saturated fat3.4g17% DV
Sodium640mg28% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4056489676843 · Data last verified:

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4056489676843

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Common questions

How many calories are in Découpe De Lapin À La Provençale?

Découpe De Lapin À La Provençale has 209 kcal per 100 g.

How much protein is in Découpe De Lapin À La Provençale?

Découpe De Lapin À La Provençale contains 18 g of protein per 100 g.

Is Découpe De Lapin À La Provençale a good source of protein?

Yes — 18 g of protein per 100 g, supplying 35% of its calories. That makes it a good protein source.

Is Découpe De Lapin À La Provençale keto-friendly?

With 0 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Découpe De Lapin À La Provençale high in sodium?

Yes — 640 mg of sodium per 100 g, about 28% of the daily value.

Why does Découpe De Lapin À La Provençale have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.4 g), sodium (640 mg); points in favor come from protein (18 g). Overall that places it in band C.

How much Découpe De Lapin À La Provençale is 100 calories?

About 48 g of Découpe De Lapin À La Provençale equals 100 kcal.

Is Découpe De Lapin À La Provençale high in sugar or fat?

Per 100 g it has 0 g sugar and 15 g fat (3.4 g saturated). Fat provides 65% of its calories, so portion size matters most here.

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