Vegetables · Nutrition facts

Creamy Tomato Soup With Basil

44 kcal per 100 g, with 1.2 g protein, 7.2 g carbs and 1.2 g fat. Full micronutrients and serving info below.

Serving: 2 can (502 g)
Low caloriePotassium
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Creamy Tomato Soup With BasilNutri-Score BCompare
Amount

Showing values for 100 g

44 kcal
Calories
2% of a 2000 kcal day
1.2 g
Protein
11% of calories
7.2 g
Carbs
65% of calories
1.2 g
Fat
24% of calories
Macro split
Protein 11%Carbs 65%Fat 24%

Nutrition facts

per 100 g
Fiber1.2g4% DV
Sugar4g
Saturated fat0.4g2% DV
Trans fat0g
Cholesterol2mg1% DV
Sodium195.2mg8% DV
Potassium566.4mg12% DV
Calcium8mg1% DV
Iron0.3mg2% DV
Vitamin C1mg1% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0041196419429 · Data last verified:

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0041196419429

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Common questions

How many calories are in Creamy Tomato Soup With Basil?

Creamy Tomato Soup With Basil by Progresso has 44 kcal per 100 g. One serving (502 g) is about 221 kcal.

How much protein is in Creamy Tomato Soup With Basil?

Creamy Tomato Soup With Basil contains 1.2 g of protein per 100 g — about 6 g per 502 g serving.

Why does Creamy Tomato Soup With Basil have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Creamy Tomato Soup With Basil is 100 calories?

About 227 g of Creamy Tomato Soup With Basil equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Creamy Tomato Soup With Basil high in calories?

No — only 44 kcal per 100 g; even a 300 g portion stays around 132 kcal.

Is Creamy Tomato Soup With Basil a good source of potassium?

It is a moderate source: 566.4 mg per 100 g, about 12% of the daily value. A 200 g portion covers roughly 24%.

Is Creamy Tomato Soup With Basil high in sugar or fat?

Per 100 g it has 4 g sugar and 1.2 g fat (0.4 g saturated). Fat provides 24% of its calories, so portion size matters most here.

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