Meat · Nutrition facts

Carrefour Bio Bio Chipolata

260 kcal per 100 g, with 15 g protein, 0.5 g carbs and 22 g fat. Full micronutrients and serving info below.

High proteinLow carbPotassium
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Carrefour Bio Bio ChipolataNutri-Score CCompare
Amount

Showing values for 100 g

260 kcal
Calories
13% of a 2000 kcal day
15 g
Protein
23% of calories
0.5 g
Carbs
1% of calories
22 g
Fat
76% of calories
Macro split
Protein 23%Carbs 1%Fat 76%

Nutrition facts

per 100 g
Fiber0.5g2% DV
Sugar0.5g
Saturated fat8.3g42% DV
Cholesterol75.7mg25% DV
Sodium440mg19% DV
Potassium367.9mg8% DV
Calcium10.4mg1% DV
Iron0.9mg5% DV
Vitamin C0.5mg1% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 2721299000000 · Data last verified:

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Common questions

How many calories are in Carrefour Bio Bio Chipolata?

Carrefour Bio Bio Chipolata by Carrefour BIO has 260 kcal per 100 g.

How much protein is in Carrefour Bio Bio Chipolata?

Carrefour Bio Bio Chipolata contains 15 g of protein per 100 g.

Is Carrefour Bio Bio Chipolata a good source of protein?

Yes — 15 g of protein per 100 g, supplying 23% of its calories. That makes it a good protein source.

Is Carrefour Bio Bio Chipolata keto-friendly?

With 0.5 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Carrefour Bio Bio Chipolata high in saturated fat?

It has 8.3 g of saturated fat per 100 g — 42% of the daily value, which counts as high.

Why does Carrefour Bio Bio Chipolata have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (8.3 g), sodium (440 mg); points in favor come from protein (15 g). Overall that places it in band C.

How much Carrefour Bio Bio Chipolata is 100 calories?

About 38 g of Carrefour Bio Bio Chipolata equals 100 kcal.

Is Carrefour Bio Bio Chipolata a good source of potassium?

It is a moderate source: 367.9 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

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