Dairy & Eggs · Nutrition facts

Brassé Fraise

85 kcal per 100 g, with 3.6 g protein, 10.2 g carbs and 2.9 g fat. Full micronutrients and serving info below.

Calcium rich
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Brassé FraiseNutri-Score BCompare
Amount

Showing values for 100 g

85 kcal
Calories
4% of a 2000 kcal day
3.6 g
Protein
18% of calories
10.2 g
Carbs
50% of calories
2.9 g
Fat
32% of calories
Macro split
Protein 18%Carbs 50%Fat 32%

Nutrition facts

per 100 g
Fiber1.5g5% DV
Sugar9.6g
Saturated fat1.9g10% DV
Cholesterol10.3mg3% DV
Sodium56mg2% DV
Potassium155.6mg3% DV
Calcium103.5mg8% DV
Iron0.2mg1% DV
Vitamin C3.6mg4% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3329770087705 · Data last verified:

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3329770087705

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Common questions

How many calories are in Brassé Fraise?

Brassé Fraise by Yoplait has 85 kcal per 100 g.

How much protein is in Brassé Fraise?

Brassé Fraise contains 3.6 g of protein per 100 g.

Is Brassé Fraise low in sodium?

Yes — just 56 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Brassé Fraise have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Brassé Fraise is 100 calories?

About 118 g of Brassé Fraise equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Brassé Fraise a good source of calcium?

It is a moderate source: 103.5 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Brassé Fraise high in sugar or fat?

Per 100 g it has 9.6 g sugar and 2.9 g fat (1.9 g saturated). Fat provides 32% of its calories, so portion size matters most here.

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