Sweets · Nutrition facts

Chocolate Split Cake

by Lidl

414 kcal per 100 g, with 4.8 g protein, 50.4 g carbs and 21.1 g fat. Full micronutrients and serving info below.

Calorie dense
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Chocolate Split CakeNutri-Score DCompare
Amount

Showing values for 100 g

414 kcal
Calories
21% of a 2000 kcal day
4.8 g
Protein
5% of calories
50.4 g
Carbs
49% of calories
21.1 g
Fat
46% of calories
Macro split
Protein 5%Carbs 49%Fat 46%

Nutrition facts

per 100 g
Fiber1.6g6% DV
Sugar33.2g
Saturated fat5.1g26% DV
Sodium288mg13% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4056489423461 · Data last verified:

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4056489423461

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Common questions

How many calories are in Chocolate Split Cake?

Chocolate Split Cake by Lidl has 414 kcal per 100 g.

How much protein is in Chocolate Split Cake?

Chocolate Split Cake contains 4.8 g of protein per 100 g.

Is Chocolate Split Cake high in sugar?

Yes — 33.2 g of sugar per 100 g, roughly 8 teaspoons. Sugar makes up 66% of its carbohydrates.

Is Chocolate Split Cake high in saturated fat?

It has 5.1 g of saturated fat per 100 g — 26% of the daily value, which counts as high.

Why does Chocolate Split Cake have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (414 kcal), sugar (33.2 g), saturated fat (5.1 g). Overall that places it in band D.

How much Chocolate Split Cake is 100 calories?

About 24 g of Chocolate Split Cake equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Chocolate Split Cake high in calories?

Yes — 414 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 207 kcal.

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