Fish & Seafood · Nutrition facts

Scottish Salmon All Butter En Croute

313 kcal per 100 g, with 10.1 g protein, 20.3 g carbs and 21.1 g fat. Full micronutrients and serving info below.

Serving: 1 portion (190 g)
Good protein
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Scottish Salmon All Butter En CrouteNutri-Score CCompare
Amount

Showing values for 100 g

313 kcal
Calories
16% of a 2000 kcal day
10.1 g
Protein
13% of calories
20.3 g
Carbs
26% of calories
21.1 g
Fat
61% of calories
Macro split
Protein 13%Carbs 26%Fat 61%

Nutrition facts

per 100 g
Fiber0.6g2% DV
Sugar3.6g
Saturated fat11.4g57% DV
Sodium189mg8% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 29401314 · Data last verified:

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Common questions

How many calories are in Scottish Salmon All Butter En Croute?

Scottish Salmon All Butter En Croute by M&S has 313 kcal per 100 g. One serving (190 g) is about 595 kcal.

How much protein is in Scottish Salmon All Butter En Croute?

Scottish Salmon All Butter En Croute contains 10.1 g of protein per 100 g — about 19.2 g per 190 g serving.

Is Scottish Salmon All Butter En Croute a good source of protein?

Yes — 10.1 g of protein per 100 g, supplying 13% of its calories. That makes it a good protein source.

Is Scottish Salmon All Butter En Croute high in saturated fat?

It has 11.4 g of saturated fat per 100 g — 57% of the daily value, which counts as high.

Why does Scottish Salmon All Butter En Croute have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (11.4 g); points in favor come from protein (10.1 g). Overall that places it in band C.

How much Scottish Salmon All Butter En Croute is 100 calories?

About 32 g of Scottish Salmon All Butter En Croute equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Scottish Salmon All Butter En Croute high in sugar or fat?

Per 100 g it has 3.6 g sugar and 21.1 g fat (11.4 g saturated). Fat provides 61% of its calories, so portion size matters most here.

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