Condiments · Nutrition facts

S&b, Golden Curry, Sauce With Vegetables, Hot

by S&B

109 kcal per 100 g, with 1.7 g protein, 12.2 g carbs and 6.1 g fat. Full micronutrients and serving info below.

Serving: 1 portion (230 g)
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S&b, Golden Curry, Sauce With Vegetables, HotNutri-Score CCompare
Amount

Showing values for 100 g

109 kcal
Calories
5% of a 2000 kcal day
1.7 g
Protein
6% of calories
12.2 g
Carbs
44% of calories
6.1 g
Fat
50% of calories
Macro split
Protein 6%Carbs 44%Fat 50%

Nutrition facts

per 100 g
Fiber3g11% DV
Sugar2.6g
Saturated fat3.5g18% DV
Cholesterol0mg0% DV
Sodium465.2mg20% DV
Potassium157mg3% DV
Calcium28.3mg2% DV
Iron0.9mg5% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0074880040623 · Data last verified:

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0074880040623

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Common questions

How many calories are in S&b, Golden Curry, Sauce With Vegetables, Hot?

S&b, Golden Curry, Sauce With Vegetables, Hot by S&B has 109 kcal per 100 g. One serving (230 g) is about 251 kcal.

How much protein is in S&b, Golden Curry, Sauce With Vegetables, Hot?

S&b, Golden Curry, Sauce With Vegetables, Hot contains 1.7 g of protein per 100 g — about 3.9 g per 230 g serving.

Is S&b, Golden Curry, Sauce With Vegetables, Hot high in sodium?

Yes — 465.2 mg of sodium per 100 g, about 20% of the daily value.

Is S&b, Golden Curry, Sauce With Vegetables, Hot a good source of fiber?

It provides 3 g of fiber per 100 g — 11% of the daily value.

Why does S&b, Golden Curry, Sauce With Vegetables, Hot have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.5 g), sodium (465.2 mg); points in favor come from fiber (3 g). Overall that places it in band C.

How much S&b, Golden Curry, Sauce With Vegetables, Hot is 100 calories?

About 92 g of S&b, Golden Curry, Sauce With Vegetables, Hot equals 100 kcal.

Is S&b, Golden Curry, Sauce With Vegetables, Hot high in sugar or fat?

Per 100 g it has 2.6 g sugar and 6.1 g fat (3.5 g saturated). Fat provides 50% of its calories, so portion size matters most here.

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