White Sourdough Bread (gluten Free)

White Sourdough Bread (gluten Free) by B Free has 227 kcal per 100 g. One serving (66 g) is about 150 kcal.

White Sourdough Bread (gluten Free) contains 3 g of protein per 100 g — about 2 g per 66 g serving.

Yes — carbohydrates provide 80% of its calories (45.5 g per 100 g, of which 3 g is sugar). It also delivers 6.1 g of fiber.

It provides 6.1 g of fiber per 100 g — 22% of the daily value, making it a high-fiber food.

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (6.1 g). Overall that places it in band A.

About 44 g of White Sourdough Bread (gluten Free) equals 100 kcal.

Per 100 g it has 3 g sugar and 3.8 g fat (0.8 g saturated). Fat provides 15% of its calories, so portion size matters most here.