Sweets · Nutrition facts

Sea Salt Caramel Frozen Greek Yogurt Bars

154 kcal per 100 g, with 6.2 g protein, 27.7 g carbs and 1.5 g fat. Full micronutrients and serving info below.

Serving: 1 bar (65 g)
Calcium rich
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Sea Salt Caramel Frozen Greek Yogurt BarsNutri-Score CCompare
Amount

Showing values for 100 g

154 kcal
Calories
8% of a 2000 kcal day
6.2 g
Protein
17% of calories
27.7 g
Carbs
74% of calories
1.5 g
Fat
9% of calories
Macro split
Protein 17%Carbs 74%Fat 9%

Nutrition facts

per 100 g
Sugar24.6g
Saturated fat0.8g4% DV
Trans fat0g
Cholesterol7.7mg3% DV
Sodium176.9mg8% DV
Potassium169.2mg4% DV
Calcium161.5mg12% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0851035003241 · Data last verified:

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0851035003241

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Common questions

How many calories are in Sea Salt Caramel Frozen Greek Yogurt Bars?

Sea Salt Caramel Frozen Greek Yogurt Bars by yasso has 154 kcal per 100 g. One serving (65 g) is about 100 kcal.

How much protein is in Sea Salt Caramel Frozen Greek Yogurt Bars?

Sea Salt Caramel Frozen Greek Yogurt Bars contains 6.2 g of protein per 100 g — about 4 g per 65 g serving.

Is Sea Salt Caramel Frozen Greek Yogurt Bars high in carbs?

Yes — carbohydrates provide 74% of its calories (27.7 g per 100 g, of which 24.6 g is sugar).

Is Sea Salt Caramel Frozen Greek Yogurt Bars high in sugar?

Yes — 24.6 g of sugar per 100 g, roughly 6 teaspoons. Sugar makes up 89% of its carbohydrates.

Why does Sea Salt Caramel Frozen Greek Yogurt Bars have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (24.6 g). Overall that places it in band C.

How much Sea Salt Caramel Frozen Greek Yogurt Bars is 100 calories?

About 65 g of Sea Salt Caramel Frozen Greek Yogurt Bars equals 100 kcal.

Is Sea Salt Caramel Frozen Greek Yogurt Bars a good source of calcium?

It is a moderate source: 161.5 mg per 100 g, about 12% of the daily value. A 200 g portion covers roughly 24%.

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