Meat · Nutrition facts

Protein Protein Meatball Pasta 380g

119 kcal per 100 g, with 28.1 g protein, 53.7 g carbs and 11.3 g fat. Full micronutrients and serving info below.

High proteinHigh fiber
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Protein Protein Meatball Pasta 380gNutri-Score BCompare
Amount

Showing values for 100 g

119 kcal
Calories
6% of a 2000 kcal day
28.1 g
Protein
26% of calories
53.7 g
Carbs
50% of calories
11.3 g
Fat
24% of calories
Macro split
Protein 26%Carbs 50%Fat 24%

Nutrition facts

per 100 g
Fiber7.2g26% DV
Sugar10.2g
Saturated fat2.9g14% DV
Sodium660mg29% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 2000000152057 · Data last verified:

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Common questions

How many calories are in Protein Protein Meatball Pasta 380g?

Protein Protein Meatball Pasta 380g has 119 kcal per 100 g.

How much protein is in Protein Protein Meatball Pasta 380g?

Protein Protein Meatball Pasta 380g contains 28.1 g of protein per 100 g.

Is Protein Protein Meatball Pasta 380g a good source of protein?

Yes — 28.1 g of protein per 100 g, supplying 26% of its calories. That makes it an excellent protein source.

Is Protein Protein Meatball Pasta 380g high in sodium?

Yes — 660 mg of sodium per 100 g, about 29% of the daily value.

Is Protein Protein Meatball Pasta 380g a good source of fiber?

It provides 7.2 g of fiber per 100 g — 26% of the daily value, making it a high-fiber food.

Why does Protein Protein Meatball Pasta 380g have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (10.2 g), sodium (660 mg); points in favor come from fiber (7.2 g), protein (28.1 g). Overall that places it in band B.

How much Protein Protein Meatball Pasta 380g is 100 calories?

About 84 g of Protein Protein Meatball Pasta 380g equals 100 kcal.

Is Protein Protein Meatball Pasta 380g high in sugar or fat?

Per 100 g it has 10.2 g sugar and 11.3 g fat (2.9 g saturated). Fat provides 24% of its calories, so portion size matters most here.

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