Olive Noir

Olive Noir by Arnaud has 75 kcal per 100 g.

Olive Noir contains 1.9 g of protein per 100 g.

Yes — only 0.5 g of sugar per 100 g. Most of its 8 g of carbs come from starch and fiber rather than sugar.

Yes — 1080 mg of sodium per 100 g, about 47% of the daily value.

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.8 g), sodium (1080 mg). Overall that places it in band D.

About 133 g of Olive Noir equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Per 100 g it has 0.5 g sugar and 4.1 g fat (3.8 g saturated). Fat provides 48% of its calories, so portion size matters most here.