Condiments · Nutrition facts

Sauce Tomates Et Olives Bocal De 420g

63 kcal per 100 g, with 1.2 g protein, 5.1 g carbs and 3.6 g fat. Full micronutrients and serving info below.

Potassium
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Sauce Tomates Et Olives Bocal De 420gNutri-Score BCompare
Amount

Showing values for 100 g

63 kcal
Calories
3% of a 2000 kcal day
1.2 g
Protein
8% of calories
5.1 g
Carbs
35% of calories
3.6 g
Fat
57% of calories
Macro split
Protein 8%Carbs 35%Fat 57%

Nutrition facts

per 100 g
Fiber2.9g10% DV
Sugar4g
Saturated fat0.7g3% DV
Cholesterol0.1mg0% DV
Sodium312mg14% DV
Potassium569.3mg12% DV
Calcium31.4mg2% DV
Iron1.8mg10% DV
Vitamin C6.4mg7% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3256224061496 · Data last verified:

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3256224061496

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Common questions

How many calories are in Sauce Tomates Et Olives Bocal De 420g?

Sauce Tomates Et Olives Bocal De 420g by U has 63 kcal per 100 g.

How much protein is in Sauce Tomates Et Olives Bocal De 420g?

Sauce Tomates Et Olives Bocal De 420g contains 1.2 g of protein per 100 g.

Why does Sauce Tomates Et Olives Bocal De 420g have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Sauce Tomates Et Olives Bocal De 420g is 100 calories?

About 159 g of Sauce Tomates Et Olives Bocal De 420g equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Sauce Tomates Et Olives Bocal De 420g a good source of potassium?

It is a moderate source: 569.3 mg per 100 g, about 12% of the daily value. A 200 g portion covers roughly 24%.

Is Sauce Tomates Et Olives Bocal De 420g a good source of iron?

It is a moderate source: 1.8 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

Is Sauce Tomates Et Olives Bocal De 420g high in sugar or fat?

Per 100 g it has 4 g sugar and 3.6 g fat (0.7 g saturated). Fat provides 57% of its calories, so portion size matters most here.

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