Dairy & Eggs · Nutrition facts

Crème Dessert Au Chocolat

by Simplement bon et bio

152 kcal per 100 g, with 4.2 g protein, 22 g carbs and 5 g fat. Full micronutrients and serving info below.

Serving: 85g
Calcium rich
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Crème Dessert Au ChocolatNutri-Score CCompare
Amount

Showing values for 100 g

152 kcal
Calories
8% of a 2000 kcal day
4.2 g
Protein
11% of calories
22 g
Carbs
59% of calories
5 g
Fat
30% of calories
Macro split
Protein 11%Carbs 59%Fat 30%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar20g
Saturated fat3.2g16% DV
Cholesterol14.9mg5% DV
Sodium40mg2% DV
Potassium288.9mg6% DV
Calcium176.9mg14% DV
Iron1.5mg8% DV
Vitamin C0.6mg1% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 26049748 · Data last verified:

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Common questions

How many calories are in Crème Dessert Au Chocolat?

Crème Dessert Au Chocolat by Simplement bon et bio has 152 kcal per 100 g. One serving (85 g) is about 129 kcal.

How much protein is in Crème Dessert Au Chocolat?

Crème Dessert Au Chocolat contains 4.2 g of protein per 100 g — about 3.6 g per 85 g serving.

Is Crème Dessert Au Chocolat high in sugar?

Yes — 20 g of sugar per 100 g, roughly 5 teaspoons. Sugar makes up 91% of its carbohydrates.

Is Crème Dessert Au Chocolat low in sodium?

Yes — just 40 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Crème Dessert Au Chocolat have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (20 g), saturated fat (3.2 g). Overall that places it in band C.

How much Crème Dessert Au Chocolat is 100 calories?

About 66 g of Crème Dessert Au Chocolat equals 100 kcal.

Is Crème Dessert Au Chocolat a good source of calcium?

It is a moderate source: 176.9 mg per 100 g, about 14% of the daily value. A 200 g portion covers roughly 28%.

Is Crème Dessert Au Chocolat a good source of iron?

It is a moderate source: 1.5 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

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