Other · Nutrition facts

Corn Rings Flavored With Pizza Flavor

520 kcal per 100 g, with 6.5 g protein, 52 g carbs and 32 g fat. Full micronutrients and serving info below.

Calorie dense
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Corn Rings Flavored With Pizza FlavorNutri-Score ECompare
Amount

Showing values for 100 g

520 kcal
Calories
26% of a 2000 kcal day
6.5 g
Protein
5% of calories
52 g
Carbs
40% of calories
32 g
Fat
55% of calories
Macro split
Protein 5%Carbs 40%Fat 55%

Nutrition facts

per 100 g
Fiber2g7% DV
Sugar2.3g
Saturated fat17g85% DV
Sodium1200mg52% DV
Calcium52mg4% DV
Iron0.3mg2% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 6211303203010 · Data last verified:

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6211303203010

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Common questions

How many calories are in Corn Rings Flavored With Pizza Flavor?

Corn Rings Flavored With Pizza Flavor has 520 kcal per 100 g.

How much protein is in Corn Rings Flavored With Pizza Flavor?

Corn Rings Flavored With Pizza Flavor contains 6.5 g of protein per 100 g.

Is Corn Rings Flavored With Pizza Flavor high in saturated fat?

It has 17 g of saturated fat per 100 g — 85% of the daily value, which counts as high.

Is Corn Rings Flavored With Pizza Flavor high in sodium?

Yes — 1200 mg of sodium per 100 g, about 52% of the daily value.

Why does Corn Rings Flavored With Pizza Flavor have a Nutri-Score of E?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (520 kcal), saturated fat (17 g), sodium (1200 mg). Overall that places it in band E.

How much Corn Rings Flavored With Pizza Flavor is 100 calories?

About 19 g of Corn Rings Flavored With Pizza Flavor equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Corn Rings Flavored With Pizza Flavor high in calories?

Yes — 520 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 260 kcal.

Is Corn Rings Flavored With Pizza Flavor high in sugar or fat?

Per 100 g it has 2.3 g sugar and 32 g fat (17 g saturated). Fat provides 55% of its calories, so portion size matters most here.

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