Other · Nutrition facts

Confiture Fraises (offre Généreuse)

by Bonne Maman

241 kcal per 100 g, with 0.4 g protein, 59 g carbs and 0.1 g fat. Full micronutrients and serving info below.

Vitamin C
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Confiture Fraises (offre Généreuse)Nutri-Score DCompare
Amount

Showing values for 100 g

241 kcal
Calories
12% of a 2000 kcal day
0.4 g
Protein
1% of calories
59 g
Carbs
99% of calories
0.1 g
Fat
0% of calories
Macro split
Protein 1%Carbs 99%Fat 0%

Nutrition facts

per 100 g
Fiber1.2g4% DV
Sugar59g
Saturated fat0g0% DV
Cholesterol0mg0% DV
Sodium0mg0% DV
Potassium93.1mg2% DV
Calcium12.5mg1% DV
Iron0.1mg1% DV
Vitamin C33.6mg37% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3608580002543 · Data last verified:

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3608580002543

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Common questions

How many calories are in Confiture Fraises (offre Généreuse)?

Confiture Fraises (offre Généreuse) by Bonne Maman has 241 kcal per 100 g.

How much protein is in Confiture Fraises (offre Généreuse)?

Confiture Fraises (offre Généreuse) contains 0.4 g of protein per 100 g.

Is Confiture Fraises (offre Généreuse) high in carbs?

Yes — carbohydrates provide 99% of its calories (59 g per 100 g, of which 59 g is sugar). It also delivers 1.2 g of fiber.

Is Confiture Fraises (offre Généreuse) high in sugar?

Yes — 59 g of sugar per 100 g, roughly 15 teaspoons. Sugar makes up 100% of its carbohydrates.

Is Confiture Fraises (offre Généreuse) low in sodium?

Yes — just 0 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Why does Confiture Fraises (offre Généreuse) have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (59 g). Overall that places it in band D.

How much Confiture Fraises (offre Généreuse) is 100 calories?

About 41 g of Confiture Fraises (offre Généreuse) equals 100 kcal.

Is Confiture Fraises (offre Généreuse) a good source of vitamin C?

It is a good source: 33.6 mg per 100 g, about 37% of the daily value. A 200 g portion covers roughly 74%.

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