Condiments · Nutrition facts

Fromage À Tartiflette & Lardons, Sauce Reblochon Fondu

141 kcal per 100 g, with 6.1 g protein, 8.5 g carbs and 8.8 g fat. Full micronutrients and serving info below.

Serving: 320 g
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Fromage À Tartiflette & Lardons, Sauce Reblochon FonduNutri-Score CCompare
Amount

Showing values for 100 g

141 kcal
Calories
7% of a 2000 kcal day
6.1 g
Protein
18% of calories
8.5 g
Carbs
25% of calories
8.8 g
Fat
57% of calories
Macro split
Protein 18%Carbs 25%Fat 57%

Nutrition facts

per 100 g
Fiber1.8g6% DV
Sugar1.7g
Saturated fat4.6g23% DV
Cholesterol22.5mg8% DV
Sodium312mg14% DV
Potassium332.1mg7% DV
Calcium89.5mg7% DV
Iron0.5mg3% DV
Vitamin C2mg2% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3700009277881 · Data last verified:

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Common questions

How many calories are in Fromage À Tartiflette & Lardons, Sauce Reblochon Fondu?

Fromage À Tartiflette & Lardons, Sauce Reblochon Fondu by Les Bols Montagnards, Mix Buffet has 141 kcal per 100 g. One serving (320 g) is about 451 kcal.

How much protein is in Fromage À Tartiflette & Lardons, Sauce Reblochon Fondu?

Fromage À Tartiflette & Lardons, Sauce Reblochon Fondu contains 6.1 g of protein per 100 g — about 19.5 g per 320 g serving.

Is Fromage À Tartiflette & Lardons, Sauce Reblochon Fondu low in sugar?

Yes — only 1.7 g of sugar per 100 g. Most of its 8.5 g of carbs come from starch and fiber rather than sugar.

Why does Fromage À Tartiflette & Lardons, Sauce Reblochon Fondu have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (4.6 g). Overall that places it in band C.

How much Fromage À Tartiflette & Lardons, Sauce Reblochon Fondu is 100 calories?

About 71 g of Fromage À Tartiflette & Lardons, Sauce Reblochon Fondu equals 100 kcal.

Is Fromage À Tartiflette & Lardons, Sauce Reblochon Fondu high in sugar or fat?

Per 100 g it has 1.7 g sugar and 8.8 g fat (4.6 g saturated). Fat provides 57% of its calories, so portion size matters most here.

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