Other · Nutrition facts

Myrtilles Sauvages Douces & Sucrées - 450g

by U

60 kcal per 100 g, with 0.6 g protein, 12 g carbs and 0.5 g fat. Full micronutrients and serving info below.

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Myrtilles Sauvages Douces & Sucrées - 450gNutri-Score ACompare
Amount

Showing values for 100 g

60 kcal
Calories
3% of a 2000 kcal day
0.6 g
Protein
4% of calories
12 g
Carbs
87% of calories
0.5 g
Fat
9% of calories
Macro split
Protein 4%Carbs 87%Fat 9%

Nutrition facts

per 100 g
Fiber2.5g9% DV
Sugar7.9g
Saturated fat0.1g0% DV
Cholesterol0mg0% DV
Sodium4mg0% DV
Potassium77mg2% DV
Calcium6mg0% DV
Iron0.3mg2% DV
Vitamin C9.7mg11% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3256225426911 · Data last verified:

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3256225426911

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Common questions

How many calories are in Myrtilles Sauvages Douces & Sucrées - 450g?

Myrtilles Sauvages Douces & Sucrées - 450g by U has 60 kcal per 100 g.

How much protein is in Myrtilles Sauvages Douces & Sucrées - 450g?

Myrtilles Sauvages Douces & Sucrées - 450g contains 0.6 g of protein per 100 g.

Is Myrtilles Sauvages Douces & Sucrées - 450g low in sodium?

Yes — just 4 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Why does Myrtilles Sauvages Douces & Sucrées - 450g have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band A.

How much Myrtilles Sauvages Douces & Sucrées - 450g is 100 calories?

About 167 g of Myrtilles Sauvages Douces & Sucrées - 450g equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Myrtilles Sauvages Douces & Sucrées - 450g a good source of vitamin C?

It is a moderate source: 9.7 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

Is Myrtilles Sauvages Douces & Sucrées - 450g high in sugar or fat?

Per 100 g it has 7.9 g sugar and 0.5 g fat (0.1 g saturated). Fat provides 9% of its calories, so portion size matters most here.

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