Dairy & Eggs · Nutrition facts

10 Mixed Size Eggs

143 kcal per 100 g, with 14.1 g protein, 0.5 g carbs and 9.6 g fat. Full micronutrients and serving info below.

Serving: 1 egg (80 g)
Good proteinLow carb
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10 Mixed Size EggsNutri-Score ACompare
Amount

Showing values for 100 g

143 kcal
Calories
7% of a 2000 kcal day
14.1 g
Protein
39% of calories
0.5 g
Carbs
1% of calories
9.6 g
Fat
60% of calories
Macro split
Protein 39%Carbs 1%Fat 60%

Nutrition facts

per 100 g
Fiber0.5g2% DV
Sugar0.5g
Saturated fat2.7g14% DV
Sodium149mg6% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 00389273 · Data last verified:

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Common questions

How many calories are in 10 Mixed Size Eggs?

10 Mixed Size Eggs by J.James has 143 kcal per 100 g. One serving (80 g) is about 114 kcal.

How much protein is in 10 Mixed Size Eggs?

10 Mixed Size Eggs contains 14.1 g of protein per 100 g — about 11.3 g per 80 g serving.

Is 10 Mixed Size Eggs a good source of protein?

Yes — 14.1 g of protein per 100 g, supplying 39% of its calories. That makes it a good protein source.

Is 10 Mixed Size Eggs keto-friendly?

With 0.5 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does 10 Mixed Size Eggs have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (14.1 g). Overall that places it in band A.

How much 10 Mixed Size Eggs is 100 calories?

About 70 g of 10 Mixed Size Eggs equals 100 kcal.

Is 10 Mixed Size Eggs high in sugar or fat?

Per 100 g it has 0.5 g sugar and 9.6 g fat (2.7 g saturated). Fat provides 60% of its calories, so portion size matters most here.

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