Other · Nutrition facts

Banane Cavendish Martinique

89 kcal per 100 g, with 1.1 g protein, 19.6 g carbs and 0.3 g fat. Full micronutrients and serving info below.

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Banane Cavendish MartiniqueNutri-Score BCompare
Amount

Showing values for 100 g

89 kcal
Calories
4% of a 2000 kcal day
1.1 g
Protein
5% of calories
19.6 g
Carbs
92% of calories
0.3 g
Fat
3% of calories
Macro split
Protein 5%Carbs 92%Fat 3%

Nutrition facts

per 100 g
Fiber1.9g7% DV
Sugar12g
Saturated fat0.1g0% DV
Cholesterol0mg0% DV
Sodium0.4mg0% DV
Potassium320mg7% DV
Calcium5.1mg0% DV
Iron0.2mg1% DV
Vitamin C7.2mg8% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 2227683003540 · Data last verified:

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2227683003540

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Common questions

How many calories are in Banane Cavendish Martinique?

Banane Cavendish Martinique by Pays de Guadeloupe has 89 kcal per 100 g.

How much protein is in Banane Cavendish Martinique?

Banane Cavendish Martinique contains 1.1 g of protein per 100 g.

Is Banane Cavendish Martinique high in carbs?

Yes — carbohydrates provide 92% of its calories (19.6 g per 100 g, of which 12 g is sugar). It also delivers 1.9 g of fiber.

Is Banane Cavendish Martinique low in sodium?

Yes — just 0.4 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Why does Banane Cavendish Martinique have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (12 g). Overall that places it in band B.

How much Banane Cavendish Martinique is 100 calories?

About 112 g of Banane Cavendish Martinique equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Banane Cavendish Martinique a good source of vitamin C?

It is a moderate source: 7.2 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Banane Cavendish Martinique high in sugar or fat?

Per 100 g it has 12 g sugar and 0.3 g fat (0.1 g saturated). Fat provides 3% of its calories, so portion size matters most here.

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