Sweets · Nutrition facts

Salted Caramel Chocolate Exträaz Layers Ice Cream

234 kcal per 100 g, with 3.2 g protein, 22.9 g carbs and 14.9 g fat. Full micronutrients and serving info below.

Calcium rich
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Salted Caramel Chocolate Exträaz Layers Ice CreamNutri-Score DCompare
Amount

Showing values for 100 g

234 kcal
Calories
12% of a 2000 kcal day
3.2 g
Protein
5% of calories
22.9 g
Carbs
38% of calories
14.9 g
Fat
57% of calories
Macro split
Protein 5%Carbs 38%Fat 57%

Nutrition facts

per 100 g
Fiber0.5g2% DV
Sugar20.7g
Saturated fat9g45% DV
Trans fat0.3g
Cholesterol53.2mg18% DV
Sodium148.9mg6% DV
Potassium159.6mg3% DV
Calcium106.4mg8% DV
Iron1.1mg6% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0055000201827 · Data last verified:

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0055000201827

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Common questions

How many calories are in Salted Caramel Chocolate Exträaz Layers Ice Cream?

Salted Caramel Chocolate Exträaz Layers Ice Cream by Häagen-Dazs has 234 kcal per 100 g.

How much protein is in Salted Caramel Chocolate Exträaz Layers Ice Cream?

Salted Caramel Chocolate Exträaz Layers Ice Cream contains 3.2 g of protein per 100 g.

Is Salted Caramel Chocolate Exträaz Layers Ice Cream high in sugar?

Yes — 20.7 g of sugar per 100 g, roughly 5 teaspoons. Sugar makes up 90% of its carbohydrates.

Is Salted Caramel Chocolate Exträaz Layers Ice Cream high in saturated fat?

It has 9 g of saturated fat per 100 g — 45% of the daily value, which counts as high.

Why does Salted Caramel Chocolate Exträaz Layers Ice Cream have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (20.7 g), saturated fat (9 g). Overall that places it in band D.

How much Salted Caramel Chocolate Exträaz Layers Ice Cream is 100 calories?

About 43 g of Salted Caramel Chocolate Exträaz Layers Ice Cream equals 100 kcal.

Is Salted Caramel Chocolate Exträaz Layers Ice Cream a good source of calcium?

It is a moderate source: 106.4 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

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