Other · Nutrition facts

Tomates Séchées Marinées À L'huile De Tournesol

178 kcal per 100 g, with 1.6 g protein, 11 g carbs and 12 g fat. Full micronutrients and serving info below.

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Tomates Séchées Marinées À L'huile De TournesolNutri-Score DCompare
Amount

Showing values for 100 g

178 kcal
Calories
9% of a 2000 kcal day
1.6 g
Protein
4% of calories
11 g
Carbs
28% of calories
12 g
Fat
68% of calories
Macro split
Protein 4%Carbs 28%Fat 68%

Nutrition facts

per 100 g
Fiber0.6g2% DV
Sugar5.6g
Saturated fat1.4g7% DV
Cholesterol0mg0% DV
Sodium1200mg52% DV
Potassium135.8mg3% DV
Calcium4.4mg0% DV
Iron0.1mg1% DV
Vitamin C8.2mg9% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 26052465 · Data last verified:

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Common questions

How many calories are in Tomates Séchées Marinées À L'huile De Tournesol?

Tomates Séchées Marinées À L'huile De Tournesol by d'antelli has 178 kcal per 100 g.

How much protein is in Tomates Séchées Marinées À L'huile De Tournesol?

Tomates Séchées Marinées À L'huile De Tournesol contains 1.6 g of protein per 100 g.

Is Tomates Séchées Marinées À L'huile De Tournesol high in sodium?

Yes — 1200 mg of sodium per 100 g, about 52% of the daily value.

Why does Tomates Séchées Marinées À L'huile De Tournesol have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (1200 mg). Overall that places it in band D.

How much Tomates Séchées Marinées À L'huile De Tournesol is 100 calories?

About 56 g of Tomates Séchées Marinées À L'huile De Tournesol equals 100 kcal.

Is Tomates Séchées Marinées À L'huile De Tournesol a good source of vitamin C?

It is a moderate source: 8.2 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Tomates Séchées Marinées À L'huile De Tournesol high in sugar or fat?

Per 100 g it has 5.6 g sugar and 12 g fat (1.4 g saturated). Fat provides 68% of its calories, so portion size matters most here.

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