Meat · Nutrition facts

Slow Cooked Korean Style Beef Ribs

352 kcal per 100 g, with 23.3 g protein, 5.6 g carbs and 26.2 g fat. Full micronutrients and serving info below.

High proteinCalorie dense
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Slow Cooked Korean Style Beef RibsNutri-Score DCompare
Amount

Showing values for 100 g

352 kcal
Calories
18% of a 2000 kcal day
23.3 g
Protein
27% of calories
5.6 g
Carbs
6% of calories
26.2 g
Fat
67% of calories
Macro split
Protein 27%Carbs 6%Fat 67%

Nutrition facts

per 100 g
Fiber0.5g2% DV
Sugar4.6g
Saturated fat10.3g52% DV
Sodium548mg24% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5000169623428 · Data last verified:

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Common questions

How many calories are in Slow Cooked Korean Style Beef Ribs?

Slow Cooked Korean Style Beef Ribs by Waitrose has 352 kcal per 100 g.

How much protein is in Slow Cooked Korean Style Beef Ribs?

Slow Cooked Korean Style Beef Ribs contains 23.3 g of protein per 100 g.

Is Slow Cooked Korean Style Beef Ribs a good source of protein?

Yes — 23.3 g of protein per 100 g, supplying 27% of its calories. That makes it an excellent protein source.

Is Slow Cooked Korean Style Beef Ribs high in saturated fat?

It has 10.3 g of saturated fat per 100 g — 52% of the daily value, which counts as high.

Is Slow Cooked Korean Style Beef Ribs high in sodium?

Yes — 548 mg of sodium per 100 g, about 24% of the daily value.

Why does Slow Cooked Korean Style Beef Ribs have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (352 kcal), saturated fat (10.3 g), sodium (548 mg); points in favor come from protein (23.3 g). Overall that places it in band D.

How much Slow Cooked Korean Style Beef Ribs is 100 calories?

About 28 g of Slow Cooked Korean Style Beef Ribs equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Slow Cooked Korean Style Beef Ribs high in calories?

Yes — 352 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 176 kcal.

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