Snacks · Nutrition facts

Salt & Pepper Fries

171 kcal per 100 g, with 3.1 g protein, 29.3 g carbs and 3.9 g fat. Full micronutrients and serving info below.

Serving: 100 g
Potassium
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Salt & Pepper FriesNutri-Score BCompare
Amount

Showing values for 100 g

171 kcal
Calories
9% of a 2000 kcal day
3.1 g
Protein
8% of calories
29.3 g
Carbs
71% of calories
3.9 g
Fat
21% of calories
Macro split
Protein 8%Carbs 71%Fat 21%

Nutrition facts

per 100 g
Fiber3.2g11% DV
Sugar0g
Saturated fat0.4g2% DV
Cholesterol0mg0% DV
Sodium338mg15% DV
Potassium338.2mg7% DV
Calcium8.6mg1% DV
Iron0.4mg2% DV
Vitamin C3.3mg4% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4088600396682 · Data last verified:

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4088600396682

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Common questions

How many calories are in Salt & Pepper Fries?

Salt & Pepper Fries by Four Seasons has 171 kcal per 100 g. One serving (100 g) is about 171 kcal.

How much protein is in Salt & Pepper Fries?

Salt & Pepper Fries contains 3.1 g of protein per 100 g — about 3.1 g per 100 g serving.

Is Salt & Pepper Fries high in carbs?

Yes — carbohydrates provide 71% of its calories (29.3 g per 100 g, of which 0 g is sugar). It also delivers 3.2 g of fiber.

Is Salt & Pepper Fries low in sugar?

Yes — only 0 g of sugar per 100 g. Most of its 29.3 g of carbs come from starch and fiber rather than sugar.

Is Salt & Pepper Fries a good source of fiber?

It provides 3.2 g of fiber per 100 g — 11% of the daily value.

Why does Salt & Pepper Fries have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (3.2 g). Overall that places it in band B.

How much Salt & Pepper Fries is 100 calories?

About 58 g of Salt & Pepper Fries equals 100 kcal.

Is Salt & Pepper Fries high in sugar or fat?

Per 100 g it has 0 g sugar and 3.9 g fat (0.4 g saturated). Fat provides 21% of its calories, so portion size matters most here.

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