Snacks · Nutrition facts

Joghurt Knusper-eier

540 kcal per 100 g, with 6.1 g protein, 58.8 g carbs and 31.1 g fat. Full micronutrients and serving info below.

Serving: 25 g
Calorie denseCalcium rich
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Joghurt Knusper-eierNutri-Score ECompare
Amount

Showing values for 100 g

540 kcal
Calories
27% of a 2000 kcal day
6.1 g
Protein
5% of calories
58.8 g
Carbs
44% of calories
31.1 g
Fat
51% of calories
Macro split
Protein 5%Carbs 44%Fat 51%

Nutrition facts

per 100 g
Fiber0.1g0% DV
Sugar50.5g
Saturated fat18.3g92% DV
Cholesterol16.6mg6% DV
Sodium132mg6% DV
Potassium202.5mg4% DV
Calcium150.7mg12% DV
Iron0.2mg1% DV
Vitamin C1.6mg2% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4061458036481 · Data last verified:

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4061458036481

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Common questions

How many calories are in Joghurt Knusper-eier?

Joghurt Knusper-eier by Osterzauber has 540 kcal per 100 g. One serving (25 g) is about 135 kcal.

How much protein is in Joghurt Knusper-eier?

Joghurt Knusper-eier contains 6.1 g of protein per 100 g — about 1.5 g per 25 g serving.

Is Joghurt Knusper-eier high in sugar?

Yes — 50.5 g of sugar per 100 g, roughly 13 teaspoons. Sugar makes up 86% of its carbohydrates.

Is Joghurt Knusper-eier high in saturated fat?

It has 18.3 g of saturated fat per 100 g — 92% of the daily value, which counts as high.

Why does Joghurt Knusper-eier have a Nutri-Score of E?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (540 kcal), sugar (50.5 g), saturated fat (18.3 g). Overall that places it in band E.

How much Joghurt Knusper-eier is 100 calories?

About 19 g of Joghurt Knusper-eier equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Joghurt Knusper-eier high in calories?

Yes — 540 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 270 kcal.

Is Joghurt Knusper-eier a good source of calcium?

It is a moderate source: 150.7 mg per 100 g, about 12% of the daily value. A 200 g portion covers roughly 24%.

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