Pandoro - Italian Speciality Cake

Pandoro - Italian Speciality Cake by Pasticciera Dei Fiori has 386 kcal per 100 g. One serving (100 g) is about 386 kcal.

Pandoro - Italian Speciality Cake contains 7.5 g of protein per 100 g — about 7.5 g per 100 g serving.

It has 9.5 g of saturated fat per 100 g — 48% of the daily value, which counts as high.

Yes — just 120 mg per 100 g (5% of the daily value), which qualifies as low sodium.

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (386 kcal), sugar (13.3 g), saturated fat (9.5 g). Overall that places it in band D.

About 26 g of Pandoro - Italian Speciality Cake equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Yes — 386 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 193 kcal.

Per 100 g it has 13.3 g sugar and 17.5 g fat (9.5 g saturated). Fat provides 41% of its calories, so portion size matters most here.