Other · Nutrition facts

Bio Zentrale Brotaufstrich, Bärlauch

357 kcal per 100 g, with 7.2 g protein, 5.6 g carbs and 34 g fat. Full micronutrients and serving info below.

Serving: 20g
Calorie dense
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Bio Zentrale Brotaufstrich, BärlauchNutri-Score CCompare
Amount

Showing values for 100 g

357 kcal
Calories
18% of a 2000 kcal day
7.2 g
Protein
8% of calories
5.6 g
Carbs
6% of calories
34 g
Fat
86% of calories
Macro split
Protein 8%Carbs 6%Fat 86%

Nutrition facts

per 100 g
Fiber1.8g6% DV
Sugar2.5g
Saturated fat3.4g17% DV
Cholesterol0mg0% DV
Sodium640mg28% DV
Potassium166.4mg4% DV
Calcium25.2mg2% DV
Iron1.2mg7% DV
Vitamin C2.5mg3% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4005009100863 · Data last verified:

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Common questions

How many calories are in Bio Zentrale Brotaufstrich, Bärlauch?

Bio Zentrale Brotaufstrich, Bärlauch by Bio Zentrale has 357 kcal per 100 g. One serving (20 g) is about 71 kcal.

How much protein is in Bio Zentrale Brotaufstrich, Bärlauch?

Bio Zentrale Brotaufstrich, Bärlauch contains 7.2 g of protein per 100 g — about 1.4 g per 20 g serving.

Is Bio Zentrale Brotaufstrich, Bärlauch high in sodium?

Yes — 640 mg of sodium per 100 g, about 28% of the daily value.

Why does Bio Zentrale Brotaufstrich, Bärlauch have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (357 kcal), saturated fat (3.4 g), sodium (640 mg). Overall that places it in band C.

How much Bio Zentrale Brotaufstrich, Bärlauch is 100 calories?

About 28 g of Bio Zentrale Brotaufstrich, Bärlauch equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Bio Zentrale Brotaufstrich, Bärlauch high in calories?

Yes — 357 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 178 kcal.

Is Bio Zentrale Brotaufstrich, Bärlauch high in sugar or fat?

Per 100 g it has 2.5 g sugar and 34 g fat (3.4 g saturated). Fat provides 86% of its calories, so portion size matters most here.

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