Other · Nutrition facts

Pomme Goyave Fraîchement Pressée

by MONOP'DAILY

61 kcal per 100 g, with 0 g protein, 14 g carbs and 0.4 g fat. Full micronutrients and serving info below.

Vitamin C
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Pomme Goyave Fraîchement PresséeNutri-Score BCompare
Amount

Showing values for 100 g

61 kcal
Calories
3% of a 2000 kcal day
0 g
Protein
0% of calories
14 g
Carbs
94% of calories
0.4 g
Fat
6% of calories
Macro split
Protein 0%Carbs 94%Fat 6%

Nutrition facts

per 100 g
Fiber0.7g2% DV
Sugar13g
Saturated fat0.1g0% DV
Cholesterol0mg0% DV
Sodium4mg0% DV
Potassium130.6mg3% DV
Calcium5.4mg0% DV
Iron0.3mg2% DV
Vitamin C35.9mg40% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3350033355088 · Data last verified:

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Barcode

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3350033355088

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Common questions

How many calories are in Pomme Goyave Fraîchement Pressée?

Pomme Goyave Fraîchement Pressée by MONOP'DAILY has 61 kcal per 100 g.

How much protein is in Pomme Goyave Fraîchement Pressée?

Pomme Goyave Fraîchement Pressée contains 0 g of protein per 100 g.

Is Pomme Goyave Fraîchement Pressée low in sodium?

Yes — just 4 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Why does Pomme Goyave Fraîchement Pressée have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (13 g). Overall that places it in band B.

How much Pomme Goyave Fraîchement Pressée is 100 calories?

About 164 g of Pomme Goyave Fraîchement Pressée equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Pomme Goyave Fraîchement Pressée a good source of vitamin C?

It is a good source: 35.9 mg per 100 g, about 40% of the daily value. A 200 g portion covers roughly 80%.

Is Pomme Goyave Fraîchement Pressée high in sugar or fat?

Per 100 g it has 13 g sugar and 0.4 g fat (0.1 g saturated). Fat provides 6% of its calories, so portion size matters most here.

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