Meat · Nutrition facts

All Beef

275 kcal per 100 g, with 16.5 g protein, 1.1 g carbs and 22 g fat. Full micronutrients and serving info below.

High proteinLow carb
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All BeefNutri-Score CCompare
Amount

Showing values for 100 g

275 kcal
Calories
14% of a 2000 kcal day
16.5 g
Protein
25% of calories
1.1 g
Carbs
2% of calories
22 g
Fat
73% of calories
Macro split
Protein 25%Carbs 2%Fat 73%

Nutrition facts

per 100 g
Cholesterol65.9mg22% DV
Sodium681.3mg30% DV
Potassium247.3mg5% DV
Calcium11mg1% DV
Iron1.6mg9% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0627146062695 · Data last verified:

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0627146062695

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Common questions

How many calories are in All Beef?

All Beef by JKWinter Gourmet Foods has 275 kcal per 100 g.

How much protein is in All Beef?

All Beef contains 16.5 g of protein per 100 g.

Is All Beef a good source of protein?

Yes — 16.5 g of protein per 100 g, supplying 25% of its calories. That makes it a good protein source.

Is All Beef keto-friendly?

With 1.1 g total carbs (about 1.1 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is All Beef high in sodium?

Yes — 681.3 mg of sodium per 100 g, about 30% of the daily value.

Why does All Beef have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (681.3 mg); points in favor come from protein (16.5 g). Overall that places it in band C.

How much All Beef is 100 calories?

About 36 g of All Beef equals 100 kcal.

Is All Beef a good source of iron?

It is a moderate source: 1.6 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

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