Meat · Nutrition facts

Cordon Des Supporters Espagne (chorizo)

253 kcal per 100 g, with 10 g protein, 16 g carbs and 16 g fat. Full micronutrients and serving info below.

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Cordon Des Supporters Espagne (chorizo)Nutri-Score CCompare
Amount

Showing values for 100 g

253 kcal
Calories
13% of a 2000 kcal day
10 g
Protein
16% of calories
16 g
Carbs
26% of calories
16 g
Fat
58% of calories
Macro split
Protein 16%Carbs 26%Fat 58%

Nutrition facts

per 100 g
Fiber2.6g9% DV
Sugar1g
Saturated fat3.7g18% DV
Sodium480mg21% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3230890860188 · Data last verified:

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3230890860188

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Common questions

How many calories are in Cordon Des Supporters Espagne (chorizo)?

Cordon Des Supporters Espagne (chorizo) by Maître CoQ has 253 kcal per 100 g.

How much protein is in Cordon Des Supporters Espagne (chorizo)?

Cordon Des Supporters Espagne (chorizo) contains 10 g of protein per 100 g.

Is Cordon Des Supporters Espagne (chorizo) a good source of protein?

Yes — 10 g of protein per 100 g, supplying 16% of its calories. That makes it a good protein source.

Is Cordon Des Supporters Espagne (chorizo) low in sugar?

Yes — only 1 g of sugar per 100 g. Most of its 16 g of carbs come from starch and fiber rather than sugar.

Is Cordon Des Supporters Espagne (chorizo) high in sodium?

Yes — 480 mg of sodium per 100 g, about 21% of the daily value.

Why does Cordon Des Supporters Espagne (chorizo) have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.7 g), sodium (480 mg); points in favor come from protein (10 g). Overall that places it in band C.

How much Cordon Des Supporters Espagne (chorizo) is 100 calories?

About 40 g of Cordon Des Supporters Espagne (chorizo) equals 100 kcal.

Is Cordon Des Supporters Espagne (chorizo) high in sugar or fat?

Per 100 g it has 1 g sugar and 16 g fat (3.7 g saturated). Fat provides 58% of its calories, so portion size matters most here.

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