Fruits · Nutrition facts

Confiture Extra Oranges

238 kcal per 100 g, with 0.5 g protein, 58 g carbs and 0.5 g fat. Full micronutrients and serving info below.

Serving: 100g
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Confiture Extra OrangesNutri-Score DCompare
Amount

Showing values for 100 g

238 kcal
Calories
12% of a 2000 kcal day
0.5 g
Protein
1% of calories
58 g
Carbs
97% of calories
0.5 g
Fat
2% of calories
Macro split
Protein 1%Carbs 97%Fat 2%

Nutrition facts

per 100 g
Fiber0.6g2% DV
Sugar55g
Saturated fat0.1g0% DV
Cholesterol0mg0% DV
Sodium40mg2% DV
Potassium49.3mg1% DV
Calcium16.7mg1% DV
Iron0.2mg1% DV
Vitamin C10.7mg12% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3700036906471 · Data last verified:

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3700036906471

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Common questions

How many calories are in Confiture Extra Oranges?

Confiture Extra Oranges by Naturalia has 238 kcal per 100 g. One serving (100 g) is about 238 kcal.

How much protein is in Confiture Extra Oranges?

Confiture Extra Oranges contains 0.5 g of protein per 100 g — about 0.5 g per 100 g serving.

Is Confiture Extra Oranges high in carbs?

Yes — carbohydrates provide 97% of its calories (58 g per 100 g, of which 55 g is sugar). It also delivers 0.6 g of fiber.

Is Confiture Extra Oranges high in sugar?

Yes — 55 g of sugar per 100 g, roughly 14 teaspoons. Sugar makes up 95% of its carbohydrates.

Is Confiture Extra Oranges low in sodium?

Yes — just 40 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Confiture Extra Oranges have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (55 g). Overall that places it in band D.

How much Confiture Extra Oranges is 100 calories?

About 42 g of Confiture Extra Oranges equals 100 kcal.

Is Confiture Extra Oranges a good source of vitamin C?

It is a moderate source: 10.7 mg per 100 g, about 12% of the daily value. A 200 g portion covers roughly 24%.

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