Dairy & Eggs · Nutrition facts

Cheddar Cheese & Potato Perogies

183 kcal per 100 g, with 5 g protein, 33.3 g carbs and 2.8 g fat. Full micronutrients and serving info below.

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Cheddar Cheese & Potato PerogiesNutri-Score BCompare
Amount

Showing values for 100 g

183 kcal
Calories
9% of a 2000 kcal day
5 g
Protein
11% of calories
33.3 g
Carbs
75% of calories
2.8 g
Fat
14% of calories
Macro split
Protein 11%Carbs 75%Fat 14%

Nutrition facts

per 100 g
Fiber1.7g6% DV
Sugar0.6g
Saturated fat0.8g4% DV
Sodium322.2mg14% DV
Iron1.7mg9% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0770212002009 · Data last verified:

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0770212002009

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Common questions

How many calories are in Cheddar Cheese & Potato Perogies?

Cheddar Cheese & Potato Perogies by Helmi's GOURMET FOODS has 183 kcal per 100 g.

How much protein is in Cheddar Cheese & Potato Perogies?

Cheddar Cheese & Potato Perogies contains 5 g of protein per 100 g.

Is Cheddar Cheese & Potato Perogies high in carbs?

Yes — carbohydrates provide 75% of its calories (33.3 g per 100 g, of which 0.6 g is sugar). It also delivers 1.7 g of fiber.

Is Cheddar Cheese & Potato Perogies low in sugar?

Yes — only 0.6 g of sugar per 100 g. Most of its 33.3 g of carbs come from starch and fiber rather than sugar.

Why does Cheddar Cheese & Potato Perogies have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Cheddar Cheese & Potato Perogies is 100 calories?

About 55 g of Cheddar Cheese & Potato Perogies equals 100 kcal.

Is Cheddar Cheese & Potato Perogies a good source of iron?

It is a moderate source: 1.7 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Cheddar Cheese & Potato Perogies high in sugar or fat?

Per 100 g it has 0.6 g sugar and 2.8 g fat (0.8 g saturated). Fat provides 14% of its calories, so portion size matters most here.

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